Resolution RM-MS-DM-3307-2026 

The Ministry of Health establishes an official criterion for applying the regulations on sanitary registration of processed foods, specifically regarding third-party manufacturing, in order to avoid incorrect interpretations and unnecessary requirements. 

  1. Third-Party Manufacturing
    • The requirement to submit a manufacturing authorization letter only applies when a third-party manufacturing relationship actually exists. 
    • This document must not be required in cases where the product is acquired as a finished product. 
  1. Holder of the Sanitary Registration
    • It must be the owner of the product, who assumes legal responsibility. 
    • The authorized importer is not permitted to be the holder if they are not the owner of the product. 
    • If the holder is a foreign party, they must demonstrate legal representation. 

The requirement is enforced when there are indications of a contractual manufacturing relationship between the manufacturer and the holder. 

The Ministry of Health will evaluate each case based on: 

  • Registration application 
  • Manufacturer and holder information 
  • Authorized importer 
  • Certificates (export/free sale) 
  • Labeling and other documents 

In the event of not being a third-party manufacturer, this must be demonstrated with a Declaration from the holder or legal representative, or with Documentation proving that it is a finished product. 

For more information, contact us at [email protected]